Dalmatian Cookbook
DALMATIAN COOKING: The Beautiful Cuisine of Croatia’s Southern Coast - Veteran culinary professional and writer John J. Goddard sheds light on the secret treasures of a little known culinary tradition and the proud people who have created it. Goddard reveals this gastronomic idiom through a textured lens of history, culture and environment, providing time-honored ancestral recipes and lively descriptions of artisan food and wine production. A release date has not been confirmed.
